soft ice cream machine(HM716)

Soft Serve Freezer
Twist , Pump , Heat Treatment

Features
1.All the popular soft serve variations from low to non-fat ice creams or Yogurt.
2.Two Flavor & one Twist.
Heat Treatment System
Provides a daily heating and cooling cycle to safely maintain dairy products up to 14 days before a complete disassembly and cleaning is required.
Freezer Cylinder
Two , 2.8liters (2.96 quart, 0.74 gallons ) capacity.
Mix Hopper
1.Two , 13 liters (13.8 quart, 2.85 gallons ) capacity.
2.Maintain the temperature of mix, under 5℃ ( 41℉) in Auto & stand by mode.
3.Simplified air/mix pumps deliver the precise amount of air and mix to the freezing cylinders, and reduces operator parts.
4.Mixer, Mixing the material to keep the temperature uniformity in hopper.
Air-Pump
1.Air-Pump makes soft serve much smoother in hopper.
2.Adjustable Overrun from 20% to 80%.
3.Separated motor are installed for Air-Pump.