ZheJiang BangBao Bio-Product Co., Ltd
Keywords : Fungi polysaccharide, Fungi glucan, Plant extract, Reishi mushroom polysaccharide,Shiitake polysaccharide,Reishi D glucan and so on...
Description : Zhejiang Bangbao Bio-Product Co., Ltd is a high tech enterprise , specialised in R&D, producing and marketing of distilled plants. We cooperated with Zhejiang University , Nanjing Agriculture University , Zhejiang Foresty Institute , Lishui Institute.We boast modern producing line , lab, testing method and established after service system .The main proudcts are distilled botanical extracts such as bamboo-leaf extracts, epiphyte extracts series, food additives, bio-pesticides that are widely exported to Europe, America, Canada, Southeast Asia Following is a list of our products.
1.Fungi-Extract:
Reishi mushroom polysaccharides 10%, 20%, 30%, 65%(UV);
Lentinus edodes(Shiitake) polysaccharides 10%, 20%, 30%, 96%(UV);
Coriolus versicolor polysaccharides 30%, 40%(UV);
Cordyceps sinensis polysaccharides10%, 20%, 30%, 40%(UV);
Maitake polysaccharides 10%, 20%, 30%, 60%(UV);
Tremella fuciformis polysaccharides 30%, 60%(UV);
Hericium erinaceus polysaccharides 20%, 25%, 50%(UV);
Phellinus Igniarius polysaccharides 10%, 20%, 30%(UV);
Agaricus blazei polysaccharides 30%, 40%, 60%(UV);
Maitakeâ-1, 3/1, 6 D glucan 30%, 40%, 50%(Enzyme solution UV);
Reishiâ-1, 3/1, 6 D glucan: glucan/reishi acid 30%/2%, 40%/2%, 50%/4%(Enzyme HPLC);
Agaricusâ-1, 3/1, 6 D glucan 40%, 50%, 60%(Enzyme UV);
Shiitake mushroomâ-1, 3/1, 6 D glucan 20%, 30%, 40%, 50%(Enzyme solution UV);
Coriolus versicolorâ-1, 3/1, 6 D glucan 30%, 40%, 50%(Enzyme solution UV);
Hericium erinaceusâ-1, 3/1, 6 D glucan 30%, 40%, 50%(Enzyme solution UV);
Tibetan barleyâ-1, 3/1, 6 D glucan 15%, 25%( Magazyme);
Oatâ-1, 3/1, 6 D glucan 10%, 30%( Magazyme);
Yeastâ-1, 3/1, 6 D glucan 20%, 70%, 80%(UV);
Coriolus versicolor sugar peptide 10%, 20% sugar peptide(UV);
Reishi mushroom sugar peptide: 10% sugar peptide(UV);
Agaricu blaxei sugar peptide:10%, 20%, 35% sugar peptide(UV);
Reishi shell-broken spore powder: shell-broken rate/polysaccharide 98%/8%(UV);
Cordyceps sinensis powder:polysaccharide/mannitol/adenosine 10%/8%/0.3%(UV/HPLC);
Shiitake Powder:80-150mesh;
Maitake Powder:80-150mesh;
Hericium Erinaceus Powder:80-150mesh;
Agaricus Blazei Powder:80-150mesh;
Chinese oyster powder:80-150mesh;
Reishi powder:200-300meh;
Phellin powder: 80-150mesh;
2.Plant Extract:
Bamboo Leaf P.E.:15%, 20%, 30% bamboo leaf flavonoid (HPLC);
Aloe Vera P.E.: 100:1 Polysaccharide(UV);
Epimdium P.E.: 40% Icariin(s) (HPLC); 50% Icariin(d)(HPLC);
Red Clover P.E.: 8% Isoflavones(HPLC);
St.John’s Wort P.E.: 0.3% Hypercins(HPLC);
Siberian Ginseng P.E.: 0.8%, 1.0%, 1.5% Eleutheroside B and E(HPLC);
Kudzu Root P.E.: 40%, 60% Isoflavones(UV);
Milk Thistle P.E.: 80% Silymarin(UV);
Wild Yam P.E.: 10%, 20% Diosgenine(HPLC);
Astragasli P.E: 0.3%, 1%, 10%, 30% Astragalosides; 50% Astragasli Polysaccharises(UV);
Black Cohosh P.E.: 2.5% TriterPeneglycosides(HPLC);
Hawthorn P.E.: 5%, 7% Flavonsides(UV);
Dong Quai P.E: 1% Ligustilide(HPLC);
Rosa P.E.: 7% Vc (HPLC); 10% Polyphenol(UV);
Ginger P.E.: 40%, 80%, 98% Gingerol(HPLC);
Soybean P.E.: 20%, 40% Soy Isoflavone(HPLC);
Grape seed P.E.:95% Proanthocyanidine(UV);
Pine Bark Extract: 95% Proanthocyanidine(UV);
Echinacea Purpurea P.E.: 4% Polyphenol(UV);
Bilberry P.E.: 25% Anthocyanidins(UV);
Rhodiola Sachalinensis P.E.: 5%, 10% Salidroside(HPLC);
Rhodiola Rosea P.E: 5% Rosavins(HPLC);
Andrographis Paniculata P.E.: 10%, 98% Andrographolides(HPLC);
Momordica Grosvenori(Luo Han Guo) P.E.: 80%, 90% Mogrosides(UV);
Ginko Biloba Leaf P.E.: 24%/6% Ginkgoflavoglycosides +Terpene Lactories(HPLC);
Citrus Aurantium P.E.: 10%, 60% Synephrine(HPLC);
Illicium Verum P.E.: 98% Shikimic Acid(HPLC);
Green Tea P.E.: 5% Polyphenols(UV)
3.Effective Component Monomer :
Taxol : HPLC 99%;
Resveratrol: HPLC 98%;
Genistein: HPLC 98%;
Ursolic Acid: HPLC 98%;
Aypenoside: HPLC 98%;
Apigenin: HPLC 98%
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