Keywords : Export , wholesaler , Fresh fish , Frozen , fish Seafood , Aquatic
Products , Morocco

Description : We export to most EU markets, fresh fish (1st choice) and frozen cephalopods (calamari). Most commonly exported species: pageot, sama, breika, coq rouge, rasacasse, grondin, lotte, sole, ombrine, lou bars, pageot royal, dorade gris, pagre gros yeux, rouget, St Pierre, merou, V. sar, F. sar, marbre, turbot etc
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